Calabogie Peaks Resort  Canthooks Restaurant Dinner Menu1


Daily Inspired Soup     $7

Prepared Fresh Daily by our kitchen staff


Canthooks Caesar Salad     $12

Lightly grilled Artisan Romaine Hearts with Baguette Croutons, Bacon, Asiago Cheese, Crispy Fried Capers and a drizzle of our Creamy Garlic Dressing


Warm Quinoa Salad     $13

Warm Quinoa with Peppers, Zucchini, Carrots, Onions and Feta Cheese in a Maple Balsamic Dressing served over a Bed of Greens


Homestyle Pound O'Mussels     $14

One Pound of P.E.I. Blue Mussels, steamed, then tossed in one of our Signature Sauces, served with a Toasted Baguette
Sauces: Thai Coconut Red Curry or Red Wine & Tomato


Calamari     $13

Lightly Fried Calamari served with Lemon Aioli


Smoked Salmon     $14

Smoked Salmon with Red Onion, Capers with a Lemon Aioli Drizzle and served with Toasted Baguette


Dickson Shrimp Cocktail     $12

Chilled Jumbo Shrimp served with Creamy Cocktail Sauce & a Lemon Wedge


Thai Noodle Bowl     $18

Rice Noodles with Vegetables, Fresh Ginger, Kafir Lime Leaves, Chicken, Red Curry & Coconut Milk


Jambalaya     $22

Chicken, Ham, Chorizo Sausage, Shrimp, Peppers & Onions blended together in a Chicken Veloute served over Angel Hair Pasta


Wild Mushroom Ravioli     $20

Ravioli tossed in a Basil Pesto with a hint of Sesame and Truffle Oil with Roasted Tomatoes, Shaved Asiago and a Toasted Garlic Baguette


Punjab Butter Chicken     $22

Plum Tomatoes, Cardamom, Cinnamon, Ginger, Garlic and Butter with Seasoned Chicken over Basmati Rice. Served with Naan Bread


Pan Seared Pickerel     $24

Pan Seared Pickerel with a hint of Butter & Fresh Dill, served with Toasted Almond Wild Rice Pilaf and Garden Greens


Shrimp Skewers     $26

Grilled Shrimp brushed with Garlic Butter, served with Israeli Cous Cous and our Summer Vegetable Medley


10 oz New York Striploin     $32

AAA New York Strip cooked to your liking with your Choice of Starch and our Summer Vegetable Medley


6 oz Filet     $34

6 oz. Filet prepared to your liking served with your Choice of Starch, served with our Summer Vegetable Medley


Starch Selections

Pommes Frites, Israeli Cous Cous, Toasted Almond Wild Rice Pilaf



Bourbon Demi–Glace, Herb Butter


Sauteed Onions     $3

Sauteed Mushrooms     $4

Shrimp Skewer     $9





Gluten Free and Vegetarian Options Available

Prices are exclusive of taxes and gratuity.







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