Calabogie Peaks Resort  Canthooks Restaurant Dinner Menu

 

Panchetta Crisps, Multi Grain Crouton, Creamy Dressing

Multi Grain Croutons, Mozzarella & Swiss Cheese

Fresh Cranberry and Apple Compote

Palletto Goat Cheese, Field Greens, Spiced Maple Pecans, Sundried Tomatoes & Balsamic Vinaigrette

Roasted Tomato Cocktail Sauce and Lemon

Red Wine and Panchetta Tomato Sauce

Hand Made Meat Balls with Pork and Beef

Panchetta and Pearl Onions in a Rosemary and Brandy Cream

Tomato Basil Sauce and Parmesan Cheese

Hand Made Ground Chuck Patty Served on a Pretzel Bun
Sauteed Mushrooms and Onions, Swiss Cheese and Crisp Bacon
Mixed Greens and Yukon Gold Wedge Fries

Herb Crusted with Sun Dried Tomato & Lemon Cream
Roast Potatoes and Seasonal Roast Vegetables

Pan Seared with Brown Butter and Lemon
Roast Potatoes and Seasonal Roast Vegetables

Maple Glaze, Fresh Cranberry and Apple Compote
Mashed Potatoes and Seasonal Roast Vegetables

Hunter Sauce - Mushroom and Fresh Tomato Demi Glace
Roast Potatoes and Seasonal Roast Vegetables

Lamb Demi Glace
Mashed Potatoes and Seasonal Roast Vegetables

Mixed Mushrooms and Caramelized Pearl Onions
Roast Potatoes and Seasonal Roast Vegetables

Red Wine Demi Glace
Mashed Potatoes


Taxes and gratuities not included

 

 

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